Tuesday, February 16, 2016

paleo breakie sans eggs

I get the loveliest farm-fresh eggs from a local source here in Kanazawa, with deep orange yolks from happy hens.

But when you run out, and you try to focus on eating Paleo for feeling your best, what do you do about breakie?

This morning: natural ham slices (no preservatives or colors or yucky stuff), apple wedges with homemade almond butter, and "cereal" (chopped raw almonds, cashews, pecans, raisins, dried cranberries, and hemp hearts) to which I added almond milk after I took the photo.

Plus tea and almond milk.

It was delicious, and even though it's 12:30 and lunchtime, I'm not ravenous.

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Gimme yer tasty thoughts. Yum.